Efficient and comprehensive training and onboarding.
Our efficient yet comprehensive onboarding process ensures every member of your team is left feeling confident and comfortable, armed with the skills they need to get the very best out of the Kitchen CUT software.
We know that every business is different, which is why each Kitchen CUT package is custom-built. Our in-depth staff training will be completely tailored to your business and its needs, empowering your team to use each integration in the most efficient way for their specific role.
From sales, EPoS and stock-taking to cost modelling, reports and analysis, our experts will be on hand to offer structured and easy-to-follow training on every part of the Kitchen CUT system.
Seamless transition.
Our onboarding process will ensure key stakeholders are kept in the loop at every stage of implementation, while our support team create a seamless transition as your team navigates the move over to Kitchen CUT.
No matter the size or location of each business, our onboarding team is on hand for up to 6 months of the initial term, to ensure operational change and success.
Unparalleled 24/7 support.
Our customer support is what sets us apart. Kitchen CUT has resources on hand across multiple channels, to answer your queries, provide additional training, and empower your team.
Our 24/7 knowledge base, interactive tools, training guides and videos can refresh your understanding of the Kitchen CUT software and help managers to train new staff at a time that suits them.
Each business is also assigned a Key Account Manager to provide additional personalised support online or via telephone during working hours.
We pride ourselves on our excellent customer service and our support goes much further than the onboarding process. Following a seamless and professional transition to Kitchen CUT, we ensure a responsive and tailored approach to ongoing support, guaranteeing the best possible results for your business for years to come.
How we make a difference with our customers.
Clear and easy-to-understand
Kitchen CUT delivered clear and easy-to-understand training while ensuring we felt comfortable asking questions for further clarity throughout the sessions. The sessions went at our own pace, and we never felt anything was rushed or disregarded; our trainer was very patient with us which was hugely appreciated as taking on new systems can sometimes feel a little daunting.
Charlie Watson, Business Owner, Oowee
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Excellent client service
The level of client service we have been given throughout the entire process has been excellent. When we realised that we were at a really critical point of needing to get on with using the system, the KC team really pulled out all the stops to ensure that everything was up and running in super quick time which made such a difference to us.
Dionne Atkinson, IT & Project Manager, Home House
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Sectors we serve with our hospitality software.
Invest in a partner who understands your challenges, speaks your language, saves you time, money and can boost your bottom line.
We’re the partner of choice, trusted by some of the largest names in the hospitality industry worldwide to simplify and streamline their business processes.
Explore our softwareHotels
Leverage your F&B offering with live menu data, across restaurants, meeting and events, room service and bars. We connect with existing systems seamlessly so you have all your data in one place.
Restaurants
Manage all your recipe and menu management needs, plus allergens and nutritional data and identify your most profitable dishes with live data. Reduce waste, sell dishes at the right price and drive consistency in an easy-to-use system for all teams.
Pubs & Bars
Cost accurately and manage supply and demand with live stock data. Manage and reduce waste and drive profitability across both food and/or beverage.
Quick Service Restaurants
Keep consistency from one central kitchen and full transparency across individual outlets to easily manage multiple sites from one system.
Leisure Venues
Benefit from game-changing, live menu management and stock control accross all areas of your business to help you keep control over your complex and difficult to manage business. With automated QR coded menus and an allergen and nutritional matrix, customers have easy access to menus and you remain compliant.
Making your F&B offering work harder for you.
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Menu Engineering
CUT the assumptions. Understand how your menus perform and identify your most profitable dishes. Make quick and informed decisions to generate more profit.
Menu Engineering -
Buffet Management
CUT the manual costs and time associated with managing your buffet provision. Start streamlining your buffet service and gain control over your buffet costs.
Buffet Management -
Allergen & Nutrition Labelling
CUT the risk of managing allergens. Help your customers make informed decisions and choose easily from your menus with live accurate data.
Allergen & Nutrition Labelling -
Digital Menus
CUT admin time creating and updating your menus. Publish changes in real-time, with substitutions auto-updated guaranteeing compliance with allergen and nutrition laws.
Digital Menus -
Waste Management
CUT food waste with stock control technology that improves margins and maximises profitability.
Waste Management -
Purchasing Software
CUT admin time. View your whole supply chain, order products from multiple suppliers, get notified of price updates and create accurate reports in a click.
Purchasing Software -
Inventory Management
CUT over ordering and set PAR levels. Manage stock based on live data for all your food and beverage needs.
Inventory Management -
Central Kitchen
CUT the complexity of managing multiple kitchens and easily manage central production kitchens and stores. Keep consistency across your menus, reduce overhead costs and ensure the highest standards of food safety and quality.
Central Kitchen -
Business Intelligence
CUT your costs and improve profits. Calculate the cost of your kitchen in real-time through reporting, live data and inventory management.
Business Intelligence -
Integrations
CUT the need for multiple tech systems. Create your digital foundations with our hospitality tech stack that can connect to EPoS providers, accounts and other purchasing solutions to streamline your processes.
Integrations