Global Payments joins the Kitchen CUT family

Global Payments is the latest integration to join our marketplace of integrations.

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We’re pleased to welcome Global Payments (formerly Bleep) into the Kitchen CUT family of integrations.

Global Payments will provide our leisure and stadia customers with the tools to serve customers faster, minimise queues and maximise profits with efficient digital kiosk ordering and payments, streamlined kitchen management and personalised customer experiences. Sync thousands of orders from counters, kiosks or mobile devices and other channels directly to your kitchen to prioritise the right prep at the right time, cutting those long lines.

For events, Global Payments offers solutions tailored to your operations, whether it’s a one-day concert or a month-long sporting event. With quick and easy-to-set-up EPOS technology, Global Payments will accept and process payments in seconds, providing real-time data and analytics, giving you full visibility of your business’s operations.

John Wood, Founder and Managing Director at Kitchen CUT, said: “We’re constantly trying to improve our offering to our customers, and working with Global Payments will create some huge benefits to businesses that deliver events and leisure F&B services.

“Global Payments not only streamlines operations to reduce wait times and keep customers happy, but it also benefits businesses by providing comprehensive data insights into sales and revenue. We’re proud to be working with them and look forward to seeing how this POS technology can help our customers grow.”

Global Payments joins Kitchen CUT’s growing network of integrations, hand-picked to bring our customers the very best in leading-edge hospitality technology.

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About Kitchen CUT

Kitchen CUT has evolved from a 30+ year career in the restaurant industry from our founder and Michelin Star chef, John Wood. Our software streamlines your F&B functions, promotoes best working practices and provides accurate real-time data for improved decision making. This ensures your teams have more time to concentrate on what you do best!

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Send us a message if you need help with streamlining your front- and back-of-house hospitality operations.