Proud to partner with the world’s leading education establishments.
We are proud to partner with the world’s leading education establishments, helping to support their programmes and delegates with access to innovative technology.
In a world where cost control is becoming increasingly important, understanding the basics of cost management is important. However, doing so on a digital platform helps students operate in a real scenario.
Kitchen CUT supports lecturers and students alike by having a cloud-based digital system they can access on any device, anywhere, anytime.
A valuable resource for students.
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Student account
Individual account per student per academic year.
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Create recipes
Create recipes and model dishes to achieve their target margins.
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Menu engineering
Create menu engineering reports to measure their performance.
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Mange allergens
Learn about the importance of managing allergens and nutrition.
Package 1: Access to cloud-based kitchen management technology
This package allows access to all students studying Hospitality or Culinary Management.
The cloud-based technology enables access on any device; anywhere, anytime, with an individual log-in per student, for their own personal account.
This access to an industry-recognised and used food and beverage system assists students in creating their own recipes and menus, with accompanying photos and videos, providing automated profit and cost calculations.
Students can learn the importance of menu engineering, analysis and reporting to measure the performance of each dish, whilst managing food and beverage waste.
Students also gain access to the full Kitchen CUT suite of educational resources.
£595 per college, per year & no setup fees
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Package 2: Access to hospitality back-of-house software.
Students can enjoy all the benefits of package 1, PLUS:
Full access to ordering, market and production lists, enabling them to create their own lists and purchase orders for their own menus.
Students also have access to a full stock and inventory management system.
Additionally, students gain access to x 1 hour webinar sessions on set up with lecturers, plus 1 x hour webinar Q&A with John Wood.
The package is refreshed and reviewed every 6 months by a dedicated Account Manager.
£1,800 per college, per year & £400 set up (one off cost)
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Lecturer benefits
Student learning through Kitchen CUT provides a plethora of advantages for lecturers, who can expect unlimited access to Kitchen CUT on an individual or group basis.
The software enables lecturers to supplement existing training with the interactive use of technological material and demonstrate it to students remotely.
Lecturers will gain the ability to use our dummy price data or import their own, using any currency, with no additional hardware or server connectivity required.
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Kitchen CUT and Russell Partnership’s Online Financial Management Course
As part of our commitment to continuous education of chefs and hospitality staff, we have partnered with leading Food, Nutrition and Technology Collection, Russell Partnership, to launch a Financial Management Course, designed especially for professional chefs.
The online programme has been created to bridge the gap between chef’s culinary skills and business acumen. Designed for all chefs, this course would suit all levels, from Chef de Partie, Junior to Executive Sous Chefs, Head Chefs and Executive Chefs.
The course enhances financial understanding, helping culinary professionals to better manage the day-to-day operations of their kitchens and create profitable hospitality businesses. By using specialist Kitchen CUT technology, the programme simulates real-life financial management situations, teaching chefs a range of key business decision-making skills that can be applied to everyday scenarios.
The Financial Management Course not only creates better financial understanding for chefs, but it also develops individuals as leaders. With enhanced business acumen and well-rounded skill sets, chefs will gain more opportunities for career advancement; to take on promotions and progress into higher leadership roles.
The course is available for just £75.23.
Click here to access the course
